Agriculture & Food

Americans typically eat only one-third of the recommended daily intake (three servings instead of nine) of fruits and ve.

A workshop employs creative mapping techniques to visualize interview data..

A diet rich in milk, eggs, and/or meats provides key nutrients during the crucial phase of life from six months to two years..

Startup CEO Nnaemeka C. Ikegwuonu on an affordable way to build cold chains in developing countries..

As food production and consumption rapidly evolve, a way to break down the complexity for more effective problem-solving..

It’s time to invest in accelerators—policies, interventions, and innovations that can overcome barriers and speed progress toward ending hunger and malnutrition..

IFPRI's practice of establishing country offices helps to embed its researchers in national policymaking processes and has other important impacts, research shows..

Studies in Burkina Faso, Ethiopia, Mali, Nepal, and Tanzania show why development projects must take the dynamics of intimate partner violence into account..

A new Lancet Commission report recommends ways to reform global food systems..

More reliable credit for farmers can help increase agricultural production—a discussion..